mullein leaf

about this herb

botanical name: verbascum thapsus.

common use: commonly used in traditional herbal tea blends, steam preparations, and seasonal botanical routines.

flavor profile: mild, slightly earthy, and subtly sweet with a soft, velvety texture and a gentle neutral finish that blends easily into herbal teas.

how to prepare

brewing instructions: steep 1–2 teaspoons of dried mullein leaf in 8 oz of hot water, covered, for 10–15 minutes. strain very well through a fine mesh strainer or cheesecloth before drinking.

good to know

naturally caffeine free.

commonly blended into seasonal herbal teas and traditional botanical preparations.

best strained carefully before drinking due to the fine hairs naturally present on the leaf.

🟡 storage tip: medium pest risk. dried mullein leaves can attract pantry moths over time. store in an airtight container in a cool, dark, dry place and check periodically.

net wt.: 1 oz.

faq

what does mullein taste like?
mullein is mild, softly earthy, slightly sweet, and very neutral in herbal blends.

is mullein naturally caffeine free?
yes. mullein is naturally caffeine free.

how is mullein commonly used?
mullein is commonly used in traditional herbal tea blends, steam preparations, and seasonal botanical routines.

what herbs pair well with mullein?
mullein pairs beautifully with thyme, ginger, peppermint, marshmallow root, and elderberry.

disclaimer

the products and information on this website are not intended to diagnose, treat, cure, or prevent any disease. these statements have not been evaluated by the food and drug administration (fda). representatives of berry kissed bliss are not medical professionals. please consult your physician for medical advice.