fennel seed

about this herb

botanical name: foeniculum vulgare.

common use: a sweet aromatic botanical traditionally used to support digestive comfort, ease bloating after meals, and soothe occasional stomach heaviness. commonly used in digestive teas, herbal tonics, and culinary spice blends.

flavor profile: sweet, warm, and licorice like with a mild anise note and a smooth, refreshing finish.

how to prepare

brewing instructions: lightly crush 1 to 2 teaspoons of fennel seeds and steep in 8 oz of hot water, covered, for 10 to 15 minutes. strain and enjoy warm.

good to know

commonly used in digestive teas, warming herbal blends, and culinary spice preparations.

naturally caffeine free.

especially popular after meals for its soothing, warming flavor.

🟢 storage: low pest risk. the naturally high essential oil content helps deter most pests. store in an airtight container away from heat and light to preserve aroma and flavor.

net wt.: 1 oz.

faq

what does fennel taste like?
fennel is sweet, warming, lightly licorice like, and softly aromatic.

is fennel naturally caffeine free?
yes. fennel is naturally caffeine free.

how is fennel commonly used?
fennel is commonly enjoyed in digestive teas, herbal tonics, and culinary spice blends.

what herbs pair well with fennel?
fennel pairs beautifully with ginger, peppermint, chamomile, and cardamom.

disclaimer

the products and information on this website are not intended to diagnose, treat, cure, or prevent any disease. these statements have not been evaluated by the food and drug administration. representatives of berry kissed bliss are not medical professionals. please consult your physician for medical advice.