blessed thistle

about this herb

botanical name: cnicus benedictus.

common use: traditionally enjoyed in bitter herbal preparations, warming tea rituals, and traditional botanical blends. commonly used in teas, tonics, and traditional herbal preparations.

flavor profile: intensely bitter and earthy with a slightly sharp, herbaceous finish.

how to prepare

brewing instructions: steep 1 teaspoon of dried blessed thistle in 8 oz of hot water for 10 to 15 minutes. strain and enjoy warm. sweeten with honey if desired to balance the bitterness. limit to 1 to 2 cups per day.

good to know

commonly enjoyed in bitter herbal preparations, botanical tea rituals, and traditional herbal blends.

naturally caffeine free.

known for its intensely bitter flavor traditionally valued in herbal preparations.

🔴 storage: high pest risk. dried thistle leaves and stems are highly attractive to pantry moths and beetles. store airtight in a cool, dark, dry place and check regularly.

net wt.: 1 oz.

faq

what does blessed thistle taste like?
blessed thistle is intensely bitter, earthy, and herbaceous with a sharp botanical finish.

is blessed thistle naturally caffeine free?
yes. blessed thistle is naturally caffeine free.

how is blessed thistle commonly used?
blessed thistle is commonly enjoyed in bitter herbal preparations, herbal teas, and traditional botanical blends.

what herbs pair well with blessed thistle?
blessed thistle pairs beautifully with fenugreek, fennel seed, ginger, and peppermint.

disclaimer

the products and information on this website are not intended to diagnose, treat, cure, or prevent any disease. these statements have not been evaluated by the food and drug administration (fda). representatives of berry kissed bliss are not medical professionals. please consult your physician for medical advice.